blog

10 Jan Top 2017 Food Trends We’re BUZZING About

Posted at 12:34h in blog

A new year not only brings changes and resolutions but also new food trends worth getting excited for. From spices to BBQ and beyond, here are some first-hand inside scoops on what will be sizzling in food for 2017.

15 Dec EAT AMERICA – Portland, Oregon

Posted at 12:54h in blog

This is part of a five-part series exploring American cities as emerging dining destinations.

06 Dec Branding & Buzzing Gives Back

Posted at 18:10h in blog

2016 was an incredible year for us at Branding and Buzzing. From gaining North American clients, to executing several large programs and campaigns, to expanding our team, we have a lot to be thankful for.

21 Nov Menu Crowdsourcing: How Social Media Can Help Curate New Dishes

Posted at 10:30h in blog

Using social media to boost your restaurant’s online presence and overall brand may seem like a no-brainer today, but taking it a step further and using it to develop and refine menu options is a strategy that is now difficult to ignore.

09 Nov Casting Call for Chefs and Mixologists PAID Opportunity

Posted at 16:58h in blog

We are currently seeking chefs and mixologists throughout North America.