Blog

The decorations are out of storage and holiday season is in full swing! Time to start party planning.  In need of a space to host your office, friends or family? We know venues can full up quickly, so here's a friendly reminder to book ASAP!
02 November, 2017
TORONTO (October 20, 2017) - Scotland will start exporting haggis to Canada for the first time in almost 50 years after Macsween of Edinburgh has developed a new recipe that meets Canadian regulations. This follows the lifting of the Canadian ban on red meat imports from Europe in 2015.
27 October, 2017
B.Good’s aim is to provide food with roots with a focus on sourcing local and sustainable ingredients. With the launch of their fifth Canadian location at Yonge-Eglinton, we gathered top influencers and media in the health, wellness, food and lifestyle space to join in on the celebration.
25 August, 2017
Daura Damm is the gluten-removed beer that beer lovers have been yearning for with less than 3 ppm of gluten. Recognized world-wide with prestigious and renowned awards for being best in class, Daura made its debut into the Toronto market with good taste.
25 August, 2017
Eleven North American pastry chefs were whisked away this summer to one of the most unique and respected cocoa plantations in Dominican Republic; Hacienda La Esmeralda.
20 July, 2017
TORONTO (June 19, 2017) – At last, enthusiasts of authentic Spanish wines will be able to taste from the exclusive collection of Mercat Del Carmen’s co-owner and in-house wine enthusiast, Veronica Laudes.
19 July, 2017
TORONTO (July 11th, 2017) - Join our team as we celebrate Germany’s most famous wine varietal here in Canada with an extra special perk found outside the bottle.
11 July, 2017
Hockey, Drake, Igloos, "Oot," "Eh" (sigh) and all of the Timbits; these are just some of the things people bring up when asked what they're reminded of when they think of Canada. However, none are more mentioned than our amazing, maple leaf-adorned Canadian flag.
29 June, 2017