Branding & Buzzing -

News

08 Jun Canadian Bars & Restaurants Set to Celebrate Bourbon Day on June 14th

Posted at 15:24h in client news

Toronto, ON (June 08, 2021) - “Cheers! Spirits from the USA” campaign, sponsored by the Distilled Spirits Council of the U.S. (DISCUS), is inviting restaurants, bars and American Whiskey fans across Canada to join them in celebrating National Bourbon Day on Monday, June 14th.

16 Feb Honibe® launches HoneyPops™ the first pure honey throat lollipop for kids

Posted at 16:11h in client news

Charlottetown, PE (February 11, 2021) - Honibe® announced today the launch of HoneyPops™, the first (up to) 99% pure honey lollipop for kids that soothes sore throats naturally.

29 Jan Campbell’s Trepuree texture-modified foods are now available for home consumption

Posted at 16:57h in client news

Toronto, ON (January 25, 2020) - A healthcare and hospitality staple for over 20 years, Trepuree® has announced the availability of its in-demand meal products for home consumption via online channels.

21 Dec Partnering with influencers to amplify your restaurant’s brand via Chef Connexion

Posted at 13:59h in client news

Toronto, ON (December 21, 2020) - Read on as our Sean Beckingham and other industry experts discuss the use of influencer marketing with Chef Connexion, a Canadian foodservice publication. Written by Marlene Cornelis.

04 Dec Canada Takeout Expands Platform, Urges Canadians To Make #TakeoutDay A Staple

Posted at 15:54h in client news

Toronto, ON (Nov. 26, 2020) - When Canada Takeout (CT) first launched near the beginning of the pandemic, on April 15th, the goal was to turn Wednesday into #TakeoutDay as a way to support local restaurants.