While there are many different elements to hosting around the holidays, our guests were more than ready after an exclusive evening of classic cocktails and charcuterie how-to’s with our client, Stonewall Kitchen.

L-R: Sonya Kerr, Alexandra Rodi, Mar Ward, Mila Poliakova, Jasmine Baker, Lusine Stepanian, Mirna Sharrafeddine & Kelsi

Hosted by Culinary Curator Jasmine Baker, everyone in attendance created their own exquisite charcuterie boards, complete with Stonewall Kitchen’s varieties of pickled goods, garnishes and spreads.

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