Put your brand in the hands and mouths of the people who can make it popular.
We’ll bring them to your table, feed them your story and get them to serve it up.
You’ll be talked about. You’ll be tried. And you’ll be in more kitchens.
Kyla Zanardi, Owner & Digital Producer, Benson & Oak
I’ve worked with Branding & Buzzing, it’ll be a few campaigns now, and all in very interesting facets. They’re a team you work with in everflow to make things work and happen. It’s a very cool process.
Pay Chen, TV Host
The team at Branding and Buzzing always comes up with creative and engaging ideas and events. They know how to create a memorable and enjoyable experience, while making each guest feel included.
Suresh Doss, Editor, Foodism Toronto
We’ve worked together on the Curryfest, Spanish Pintxos and Tapas Journey festivals. Marian, Sean and team have a keen understanding of the city’s culinary scene, something you don’t often find.
Claudio Aprile, Executive Chef, Copetin
I’m excited and honoured to work with Branding and Buzzing. Marian and Sean have a knowledge and passion for the hospitality industry. Their ability to create strategic partnerships has allowed me to further showcase my growing portfolio of projects.
Peter Neal, Co-Owner, Neal Bros
We have been active at many amazing events with B&B over the years including Toronto’s Festival of Beer where they cleverly featured our products. It has always been fun and rewarding working with this group of young and dynamic, results-oriented people
Afrim Pristine, Maître Fromager, The Cheese Boutique
I love working with like-minded people. Sean and Marian are just that. They think outside the box and have always let me be as creative as I wanted to be. As Branding and Buzzing grows, we wish to grow with them.