TORONTO (May, 26, 2016) Whether you’re a weekend BBQ lover or a downright Toronto foodie, you’re guaranteed to find something well done and delicious at the 1st Annual TORONTO BBQ WEEK presented by SAMUEL ADAMS.
#BBQWeekTO takes place at 15 select restaurants across the city from June 6th to June 12th, each of which will be offering one heck of a delectable deal. For only 15 bucks, you get a BBQ dish paired with a pint of Samuel Adams Boston Lager, The Go To Beer™.
It’s not just about those Texas-style Ribs or that Smoked Burger; there’s a diversity in grilled goods that Toronto has to offer from Thailand to Tuscany.
AAA Public House, Barque Butcher Bar, Beer Bistro, Boots & Bourbon, Broncos, Campagnolo, Dog & Bear, Greenwood Smokehouse BBQ, Hogtown Smoke, Pai, Parts & Labour, Patois, Pukka, Smoque N Bones & The Harbord Room.
“The idea of pairing beer with food has been around for centuries. Today, there is such a wide variety of craft beer styles that beer is the perfect complement to any cuisine.
One of my favorite pairings is our Samuel Adams Boston Lager with BBQ.I hope you enjoy the creative dishes each Chef has prepared for Toronto BBQ Week and how each one creates a unique pairing with Samuel Adams Boston Lager.”
– Jim Koch, Brewer & Founder of Samuel Adams